Diner
MEAT & FISH
SIRLOIN STEAK
perfectly cooked, with a sauce of your choice 24.00
PORK TENDERLOIN
wrapped in cured ham and sage stuffed with Pecorino and jus 20.90
'WAARDSE' STEAK
with a sauce of your choice 23.50
BEEF FLANK STEAK
best served medium-rare, with chimichurri (marinade based on fresh herbs and garlic) 22.50
Tip: make it a surf & turf with king prawns for +3.50
CHICKEN SATAY
a large skewer of chicken thigh with a mildly spiced Indonesian satay sauce, deep fried onions, seroendeng, prawn crackers and atjar 19.50
CHICKEN KORMA
chicken breast in a coconut curry sauce, served withnaan bread 19.50
SPARE RIBS
marinated in our own kitchen with BBQ and garlic sauce 21.90
"WAY TOO LARGE" SCHNITZEL
with lingonberries, or choose one of our sauces 20.90
SEA BASS AND PRAWNS
baked on the skin with beurre blanc and capers 21.50
SALMON FILLET
With a crust of tapenade and a creamy butter sauce 21.80
CHEF’S SPECIAL
‘De Drie Gezusters’ will gladly tell you what the special of the day is
SAUCES
choice of: pepper sauce, mushroom sauce,
chimichurri, stroganoff and herb butter
burgers
‘DE DRIE GEZUSTERS’ BURGER
a beef burger served with bacon, fried egg, lettuce, red onion, tomato, pickles, Cheddar, ketchup and mustard 18.50
BBQ BURGER
beef burger with smokey BBQ sauce, lettuce, red onion, tomato, pickles and bacon, served with crispy fried onion rings 17.90
CHEESEBURGER
hamburger served with Cheddar, Gouda cheese, lettuce, red onion, tomato, pickles, ketchup and mustard 18.50
MOVING MOUNTAINS BURGER 
plant based burger (meat substitute) with crispy fried onion rings, lettuce, tomato, pickles, red onion and truffle mayonnaise 17.50 Tip: vegan option also available!
VEGETARIAN DISHES
GOAT CHEESE SALAD
with goat cheese, raisins, apple, walnuts and balsamic dressing 14.80
MOVING MOUNTAINS® BURGER
plant based burger (meat substitute) with crispy fried onion rings, lettuce, tomato, pickles, red onion and truffle mayonnaise 17.90
Tip: vegan option also available!!
SPINACH LASAGNE
oven dish with goat cheese and mozzarella 19.50
VEGETARIAN KORMA
with oven-roasted vegetables in a coconut curry sauce, served with naan bread 19.50
POKÉ BOWL VEGGIE
wakame with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and wasabi mayonnaise 17.20
bowls
POKÉ BOWL VEGGIE
wakame with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and wasabi mayonnaise 17.20
POKÉ BOWL SALMON
salmon with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and lime pepper mayonnaise 17.80
POKÉ BOWL CHICKEN
crispy chicken with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and sriracha mayonnaise 17.20